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Salary: Basic $1,700 - $2,100 + OT + VB + Flexi-health & Medical Benefits + Duty Meals Provided
Time: 5 days work week: 44hrs/week, Morning and Afternoon Shift
Start at 7/8/9 am or 11 am/12 pm (each shift will be 9.5 hours including break time); Rotating Shift
Location: Sentosa/East/Central/Downtown
Responsibilities:
- Provide guests with a delightful and skilled dining or beverage experience.
- Adhere to the hotel's exceptional standards for quality, professionalism, and warmth.
- Follow guidance from immediate supervisors.
- Maintain the prescribed grooming and uniform standards set by management.
- Ensure accurate payroll and uniform procedures.
- Review and follow up on special requests outlined in basic banquet event orders.
- Prepare for service by completing assigned opening and closing tasks, including table setups.
- Welcome and seat guests upon arrival.
- Handle telephone inquiries according to hotel standards. Anticipate and fulfill guest needs proactively, both during and before requests.
Requirements:
- Able to perform rotating shifts.
- Positive attitude and outgoing personality and good public relations skills. With service crew experience in F&B, Banquet/Catering, or Fine Dining.
Please submit your updated resume by using the APPLY NOW BUTTON.
By submitting your personal data and/or resume to us in connection with your job application, you will be deemed to have agreed and consented to us in collecting, using, retaining, and disclosing your personal data and/or resume to prospective employers for the purpose of the evaluating, processing and administration by company relating to this job application.
We regret to inform you that only shortlisted candidates would be notified.
We wish you all the best in your career search.
You are welcome to visit our website at http://www.rkgroup.sg/
RK Recruitment Pte Ltd | EA License No.: 20C0280
Lon Kei Hin | EA Personnel No.: R23116368
